Eating disorders are food for thought

Fujian feast draws tourists as regional cuisine gains popularity

To hike or bike? Getting around the capital with ease

Most healthy Beijingers have a predetermined tolerance for just how far they re willing to walk to go grocery shopping, give gadgetry and gizmo gurus a gander at fix-em shops, or maybe take Gonzo the goldendoodle for her monthly grooming. What I typically hear is that a 2-kilometer upper threshold for round-trip walking distances is tolerable. Asking around, that means a 20-30 minute back and forth sojourn for most, tops.

24 Solar Terms: 7 things you may not know about Major Heat

Mushrooms are a growing success

As summer arrives with abundant rainfall in Southwest China s Yunnan province, a panorama of wild mushrooms sprouts across the area. In the mountains and fields, villagers flock to harvest these mushrooms, while markets bustle with a diverse array of fungi.

Hong Kong chef Grace Choy: Pork shank in Chinese marinade sauce

Artistry on a plate is a piece of cake

Hot and cold about summer

From joyous celebrations to deep-seated complaints, summer experiences reflect a spectrum of personal and regional influences.

Braised pork ribs with sea cucumber

'Giant panda' of Chinese tea family helps cool summer heat

As the temperature rises, it is a good time to enjoy some green tea. Apart from well-known green teas, such as Longjing and Maofeng, a new bred green tea named Golden Shoot is worth a try.

Farmers harvest wheat in NW China's Ningxia

About 258, 000 acres of wheat are maturing in Tongxin as harvesting machines get busier there. Local wheat growers have been boosting their output by adopting advanced technologies, improved seedlings, and enhanced field management.

Tibetan macaques forage near national highway in Sertar County, SW China